Food & Dining

[Shodoshima] Yamaroku soy sauce | A soy sauce brewery on Shodoshima that preserves the tradition of brewing in wooden barrels

[Shodoshima] Yamaroku soy sauce | A soy sauce brewery on Shodoshima that preserves the tradition of brewing in wooden barrels
[Marugame City] Kaifutei | Taste Setouchi’s seasonal Kaiseki cuisine inside Nakatsu Banshoen

[Marugame City] Kaifutei | Taste Setouchi’s seasonal Kaiseki cuisine inside Nakatsu Banshoen
[Takamatsu City] Zaigo Udon Honke Waraya | Kamaage udon at a famous thatched-roof restaurant at the foot of Yashima

[Takamatsu City] Zaigo Udon Honke Waraya | Kamaage udon at a famous thatched-roof restaurant at the foot of Yashima
[Takamatsu City] Nakano Udon School Takamatsu School | A long-established udon school popular for its handmade udon experience

[Takamatsu City] Nakano Udon School Takamatsu School | A long-established udon school popular for its handmade udon experience
[Kotohira Town] Nakano Udon School Kotohira School | Udon experience that you can stop by after visiting Konpira-san shrine

[Kotohira Town] Nakano Udon School Kotohira School | Udon experience that you can stop by after visiting Konpira-san shrine
[Takamatsu City] Mamehana | Enjoy Japanese lunch with Takamatsu ingredients

[Takamatsu City] Mamehana | Enjoy Japanese lunch with Takamatsu ingredients
[Shodoshima] OLIVAZ | Italian food using olives from Shodoshima

[Shodoshima] OLIVAZ | Italian food using olives from Shodoshima
[Higashikagawa City] Salt Lake Hiketa | A complex spot where you can enjoy the sea and salt in Hikita

[Higashikagawa City] Salt Lake Hiketa | A complex spot where you can enjoy the sea and salt in Hikita
[Shodoshima] Nakabuan | Taste Shodoshima’s hand-stretched somen and raw somen

[Shodoshima] Nakabuan | Taste Shodoshima’s hand-stretched somen and raw somen
[Sanuki City] Oyster Watanabe | Enjoy fresh oysters from Shido Bay over charcoal grill

[Sanuki City] Oyster Watanabe | Enjoy fresh oysters from Shido Bay over charcoal grill